Two of Janine Allis’ sons appear set to follow in their mother’s entrepreneurial footsteps, after it was revealed they are the new owners of Melbourne frozen yoghurt chain Yo-Chi.
Allis is well-known for her expertise in the food retail industry, having founded the Boost Juice business and grown sister brands Salsa’s Fresh Mex and Cibo Espresso as part of her Retail Zoo group.
Yo-Chi is a self-serve-style business that was established in 2013 by billionaire entrepreneur Manny Stul, along with Jason Solomon and Jon Stul, and sold to celebrity chef George Calombaris’ MAdE Establishment group in 2018.
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Eloise is an experienced business journalist and editor, who has held senior editorial roles at SmartCompany since 2014. Prior to joining SmartCompany, Eloise was news editor at Books+Publishing, the trade press for the Australian book industry. Eloise has degrees in media and communications, marketing and business management, and political science. You can follow her on LinkedIn, and Twitter at @ellykeating.
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